Trillium Wood Farm values

We are consciously driven- we keep intention, integrity and sustainability in mind in all our practices. We aim to give back to the community, the environment and the animals through mindful, purposeful practices that minimally impact– and actually regenerate– the land. It is our responsibility to make sure that we leave our land in better shape than we found it for future generations; our animals healthier and happier than could otherwise be found; and our local community more engaged. We know that sustainable farming represents something greater than just us and our immediate future; it is our goal that each one of these values is expressed in the quality of our food.

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Seasonal, Locally-Grown Food

Michigan farming does not–and should not–look like farming in the southeast U.S., and neither does it look like farming on the west coast. We have a commitment to working with Mid-Michigan’s unique seasonal productivity rather than taxing the land to go against its natural growth patterns. This, too, applies to our sustainable meat: our animals reproduce according to their normal breeding cycles, and are always given the rest time they need. Our offerings reflect what is naturally supported by each season.

lamb

 chicken

beef

pork

mushrooms

 

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Our Commitment

We promise you that our food is produced and grown with integrity, offering benefits beyond nourishing your health. Our commitment to you is that you will have a connection to your food and your farmers: that you will know where your food comes from and how it was raised. We will do this by growing and maintaining personal relationships and by creating transparency in our operation. We want you to know about the conscious practices we use such as sound nutrient management, pasture rotation, soil conservation and improvement, no chemical usage, and selling only locally so that we can confidently call ourselves a sustainable farm. We recognize that every interaction shapes both nature and our community; we want to do our part to make sure that impact is a positive one.

  • 100% Pastured
  • Hormone Free
  • Antibiotic-Free
  • Humane Practices
  • Non-GMO
  • Arsenic Free Feed

“Our commitment to you is that you will have a connection to your food and your farmers”

dsc_8773Farm Founders

Trillium Wood Farm was created by two sisters from a simple idea: to provide food to our family and community that we want to eat. As Nutritional Therapy Practitioners, we know that it’s not just about what we eat, but what our food also eats that matters. Before we started farming, we couldn’t find a complete offering of meat in our area that fit our requirements: animals fed a species-appropriate diet, organic and/or non-GMO feed, no harmful chemicals used, plentiful pasture space,

and responsible land management–so we decided to create it.

We didn’t realize we were meant to farm until we started, but now can’t imagine doing anything else! The overwhelming support we have received so far makes us feel sure we are on the right path. If you are already a customer, we thank you so much for your support. If you are just discovering us, we can’t wait to meet you!